Dillo Dust Texas BBQ Smoked Meatballs Recipe

Smoked meatballs seasoned with Dillo Dust BBQ Seasoning are tender, flavorful, and perfect as an appetizer or main course.

The seasoning adds layers of savory Texas BBQ flavor without overpowering the meat.

Ingredients

• 2 lbs ground beef
• 2 eggs
• 1 cup breadcrumbs
• 2 tbsp Dillo Dust BBQ Seasoning

Instructions

1. Combine ingredients.
2. Form golf ball-sized meatballs. (skewers optional)
3. Smoke at 250°F for 90 minutes.
4. Glaze with BBQ sauce if desired.

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